What can I use instead of Vietnamese mint?
For those who do not like Vietnamese balsamic, Vietnamese coriander or dangerous leaves, adds a special flavor.
- Lemon basil. Lemon basil is a handy substitute for Vietnamese lemon balm because of its fresh lemon flavor. …
- Thai basil. …
- Sweet basil. …
- Vietnamese coriander. …
- Periwinkle leaves.
Is Vietnamese coriander good for you?
Vietnamese coriander contains chemicals called flavonoids. These chemicals work as antioxidants. Vietnamese coriander also contains a chemical that seem to stop cancer cells from growing.
Is Vietnamese mint the same as Thai basil?
Vietnamese mint smells similar to Thai basil but it is far more pungent with a hot bite and slight numbing character and a strong alkalinity. Also known as hot mint, it is the leaf to use in Malaysian laksa soups, and is often simply known as laksa leaf. It’s also used as a salad ingredient, and cooked dishes.
What can replace Thai basil?
Can You Substitute Sweet Basil for Thai Basil? Sweet basil can work in place of Thai basil in a pinch, but you will lose the kick that Thai basil brings to any dish. Supplementing with other fresh herbs like mint or cilantro can help make up for some of that flavor loss.
Do Vietnamese use cilantro?
Coriander (Cilantro) – Rau Mùi or Ngò
And if you’re from North America you probably call it “cilantro”. Coriander is very prevalent in Vietnamese cuisine particularly on banh mi (bánh mì) sandwiches, sprinkled on top of pho (phở), and mixed in with many fresh salads.