What is the best type of Thai curry?

Is green or yellow Thai curry better?

Each color paste has its own unique flavor and level of spice, green is usually the milder of the curry pastes, while red is usually the hottest and yellow falls somewhere in between. Green curry is usually the brightest colored and the more popular curry used in Thai dishes.

What is the healthiest Thai food to eat?

The 10 Healthiest Thai Food Orders, According To A Nutritionist

  • 1 Green Papaya Salad. IvanGetty Images. …
  • 2 Chicken Satay. Sutthiwat Srikhrueadam / EyeEmGetty Images. …
  • 3 Spicy Beef Salad. …
  • 4 Whole Steamed Fish. …
  • 5 Pad Thai (With Extra Vegetables) …
  • 6 Green Curry (With Extra Veggies And Lean Protein) …
  • 7 Chicken Larb. …
  • 8 Basil Tofu.

Why is Indian food so unhealthy?

Surprisingly, 70 per cent of Indian diet calories come from consuming carbohydrates and most of them are not necessarily from the best quality of carbohydrates. These poor quality carbohydrates include a lot of sugar, flour-based products, snacks loaded with starch, loaves of bread, and white rice.

What is difference between green and yellow curry?

Yellow curry, green curry — what’s the difference? … “Yellow curry is yellow due to the presence of turmeric in the paste whereas green curry is green due to the green chilies in the paste,” she wrote. “The ingredients traditionally used in both curries are also different.”

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